Crustless Broccoli and Cheese Quiche (Healthy!)

30 Jun

Making eggs ahead of time… super easy! Best for rewarming for the week and a quick breakfast.

Broccoli and Cheese Quiche

Ingredients:
Frozen or fresh broccoli florets, warmed up in the microwave or cooked slightly
5 eggs
Splash of milk
Salt and Pepper
Shredded cheddar cheese

Instructions:
Preheat the oven to 375 degrees. Whisk eggs and milk, salt and pepper. Add broccoli florets and mix. Coat a spring pan or round pan with cooking spray and add the egg mixture. Top with cheddar cheese and wiggle around a little to let it get in there. Cook for 30 minutes or until the top is golden and firmed up.

-M

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2 Responses to “Crustless Broccoli and Cheese Quiche (Healthy!)”

  1. Hunter July 7, 2015 at 11:42 am #

    Hi, just wanted to comment and tell you how easy and delicious this quiche recipe looks! I recently made a Crustless Zucchini Quiche using bisquick and the results were also great if you want to check it out!!

    http://huntershealthykitchen.com/2015/07/06/crustless-zucchini-quiche/

    Hunter

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